Laura Nile Tuell
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Laura Nile Tuell

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Laura Nile Tuell

Recipes

Laura Nile Tuell

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February 26, 2019

Caribbean Pumpkin and Black Bean Soup

February 26, 2019/ Laura Nile Tuell
Caribbean Pumpkin and Black Bean Soup

The easiest and tastiest soup there ever was (plus it’s vegan and gluten free)!

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February 26, 2019/ Laura Nile Tuell/ Comment
Easy, Beginner, Gluten-Free
vegan, vegetarian, gluten-free, soup, dinner, pumpkin, 30 minute meal
May 02, 2018

Loaded Nachos

May 02, 2018/ Laura Nile Tuell
Loaded Nachos

These loaded nachos are perfect for watching a game or just a satisfying and delicious meal. You can load them up with all your favorite toppings or make it simple, it's your call!

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May 02, 2018/ Laura Nile Tuell/ Comment
Easy
snack, lunch, gluten-free, vegetarian
April 26, 2018

Quinoa Burrito Bowls

April 26, 2018/ Laura Nile Tuell
Quinoa Burrito Bowls

These burrito bowls are incredibly filling AND healthy, making it an immediate winner in my book. I've been making these for years and they're still one of my all-time favorite spring meals.

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April 26, 2018/ Laura Nile Tuell/ Comment
Easy
vegan, vegetarian, dinner, lunch, gluten-free
March 30, 2018

Tuscan Farro Soup

March 30, 2018/ Laura Nile Tuell
Tuscan Farro Soup

I make this soup at least once a month because it's just that good. Chopping vegetables and watching them simmer is almost a meditative practice. If you've never used farro before, this is a great recipe to get hooked on the ancient grain. 

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March 30, 2018/ Laura Nile Tuell/ Comment
Intermediate
soup, dinner, vegan, vegetarian
March 06, 2018

Bagels

March 06, 2018/ Laura Nile Tuell
Bagels

Homemade bagels are a delicious culinary adventure. They take a bit of time and practice, but it's well worth it. My obsession with Everything Bagels has been taken to the next level and I have no apologies. My Trader Joe's addiction has also been taken to the next level, but what's a girl to do? 

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March 06, 2018/ Laura Nile Tuell/ Comment
Intermediate
breakfast, vegan, vegetarian
February 17, 2018

Homemade Gnocchi with Tomato Herb Sauce

February 17, 2018/ Laura Nile Tuell
Homemade Gnocchi with Tomato Herb Sauce

Freshly made gnocchi, gooey mozzarella, and herb-infused olive oil-- this recipe has it all. It's a tasty dinner that is one of my all-time favorites to share with friends or look forward to as leftovers for lunch the next day.

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February 17, 2018/ Laura Nile Tuell/ Comment
Intermediate
dinner, vegetarian
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Laura Nile Tuell

Rev. Laura Nile Tuell is an ordained Minister of Word and Sacrament in the Presbyterian Church (USA). Laura serves as a solo pastor in Lakewood, WA and lives in the Hilltop neighborhood of Tacoma with her husband David and their three young children, Jack, Eli, & Viola, and their Carolina dog, Penny.

For further contact, Laura can be reached at lauraniletuell@gmail.com

 

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