Pasta al Forno
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Another classic Italian pasta, this time using the meat sauce a la bolognese. It’s like lasagna with short noodles (and not nearly as much work!)
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Ramos Gin Fizz
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A fun and fancy cocktail for a warm day. If you’re looking to take your homemade cocktail game to the next level, this is a great place to start.
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Tuscan Farro Soup
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I make this soup at least once a month because it's just that good. Chopping vegetables and watching them simmer is almost a meditative practice. If you've never used farro before, this is a great recipe to get hooked on the ancient grain.
Read MoreItalian Lasagna
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Lasagna from the Tuscan region of Italy is nothing like American lasagna. It's all about the meat and bechamel sauces (and of course, really good parmesan). This lasagna will feed a family and please a crowd. It can be made in advance and win over anyone (except for vegetarians!).
Read MoreTwo Ingredient Pumpkin Pasta
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Do you ever have an odd amount of pumpkin puree leftover from another great recipe? This two-ingredient pumpkin pasta is the perfect way to use it up. With the sage browned butter, it's a delicious dinner and a fun experience to learn how to make pasta by hand.
Read MoreBagels
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Homemade bagels are a delicious culinary adventure. They take a bit of time and practice, but it's well worth it. My obsession with Everything Bagels has been taken to the next level and I have no apologies. My Trader Joe's addiction has also been taken to the next level, but what's a girl to do?
Read MoreHomemade Gnocchi with Tomato Herb Sauce
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Freshly made gnocchi, gooey mozzarella, and herb-infused olive oil-- this recipe has it all. It's a tasty dinner that is one of my all-time favorites to share with friends or look forward to as leftovers for lunch the next day.
Read MoreBolognese Meat Sauce
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This meat sauce is an Italian classic and is an integral part of many delicious Italian meals- lasagna, pasta al forno, polenta, and more.
Pear Prosciutto Pizza with Spiked Lavender Lemonade
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When I was in middle school, my dad completed his lifelong dream of building a pizza oven in our backyard. It meant I had the best birthday parties every year an place unmatched expectations on all other pizzas. Since I lived far from that wonderful pizza oven for the last 7 years, I've learned to make delicious homemade pizza in any oven. This recipe might be my all-time favorite and it's definitely the most impressive looking.
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